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X-WR-CALDESC:Events for Bank + Vine
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DTSTART;TZID=America/New_York:20201126T110000
DTEND;TZID=America/New_York:20201126T180000
DTSTAMP:20260419T080152
CREATED:20201106T133752Z
LAST-MODIFIED:20220315T142344Z
UID:693-1606388400-1606413600@bank-vine.com
SUMMARY:Thanksgiving Dinner
DESCRIPTION:Join us this Thanksgiving from 11:00am-6:00pm for a holiday meal you won’t soon forget! Offering both in-house dining with a pre-fixed $45.00 per person menu\, along with a limited a la carte menu\, and to-go options.  \nReservations and pre-orders are required by November 11\, 2020. Call us at 570-901-4040 to reserve your spot today!
URL:https://bank-vine.com/event/thanksgiving-dinner/
LOCATION:Bank+Vine\, 268 S. Main St.\, Wilkes-Barre\, PA\, 18701\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20201125
DTEND;VALUE=DATE:20201126
DTSTAMP:20260419T080152
CREATED:20201106T134404Z
LAST-MODIFIED:20220315T142349Z
UID:697-1606262400-1606348799@bank-vine.com
SUMMARY:Class With Executive Chef Chad Gelso
DESCRIPTION:You’re invited to spend an intimate evening with Executive Chef Chad Gelso as he walks guests through\, step by step\, on how to create the perfect side dishes to accompany your holiday dinner this year! Very limited seating so reserve today! \nContact us at 570-901-4040 or ecrofchick@bank-vine.com for ticket pricing\, reservation requests and more special event information!
URL:https://bank-vine.com/event/class-with-executive-chef-chad-gelso/
LOCATION:Bank+Vine\, 268 S. Main St.\, Wilkes-Barre\, PA\, 18701\, United States
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20201118
DTEND;VALUE=DATE:20201119
DTSTAMP:20260419T080152
CREATED:20201106T134302Z
LAST-MODIFIED:20220315T142355Z
UID:696-1605657600-1605743999@bank-vine.com
SUMMARY:Holiday Class With Pastry Chef Kristen\, November 18 | Bank + Vine
DESCRIPTION:You’re invited to spend an intimate evening with Pastry Chef Kristen Fereck as she walks guests through\, step by step\, on how to create the perfect pastry to accompany your holiday dinner this year! Very limited seating so reserve today! \nContact us at 570-901-4040 or ecrofchick@bank-vine.com for ticket pricing\, reservation requests and more special event information!
URL:https://bank-vine.com/event/holiday-class-with-pastry-chef-kristen-november-18-bank-vine/
LOCATION:Bank+Vine\, 268 S. Main St.\, Wilkes-Barre\, PA\, 18701\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20201111
DTEND;VALUE=DATE:20201112
DTSTAMP:20260419T080152
CREATED:20201106T134221Z
LAST-MODIFIED:20220315T142402Z
UID:695-1605052800-1605139199@bank-vine.com
SUMMARY:Holiday Class With Pastry Chef Kristen\, November 11 | Bank + Vine
DESCRIPTION:You’re invited to spend an intimate evening with Pastry Chef Kristen Fereck as she walks guests through\, step by step\, on how to create the perfect pastry to accompany your holiday dinner this year! Very limited seating so reserve today! \nContact us at 570-901-4040 or ecrofchick@bank-vine.com for ticket pricing\, reservation requests and more special event information!
URL:https://bank-vine.com/event/holiday-class-with-pastry-chef-kristen/
LOCATION:Bank+Vine\, 268 S. Main St.\, Wilkes-Barre\, PA\, 18701\, United States
END:VEVENT
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DTSTART;TZID=America/New_York:20201104T180000
DTEND;TZID=America/New_York:20201104T210000
DTSTAMP:20260419T080152
CREATED:20201030T131802Z
LAST-MODIFIED:20220315T142407Z
UID:687-1604512800-1604523600@bank-vine.com
SUMMARY:French Winemaker's Five-Course Dinner
DESCRIPTION:On November 4th we will be offering a French-inspired\, five-course winemaker’s dinner at Bank+Vine! Reserve your seat now for this educational evening with Executive Chef Chad Gelso and our friends from Keystone Importers that will be bringing the winemaker to us! \nCost is $105 per person + tax + gratuity. Only two tables left!
URL:https://bank-vine.com/event/french-winemakers-five-course-dinner/
LOCATION:Bank+Vine\, 268 S. Main St.\, Wilkes-Barre\, PA\, 18701\, United States
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