This one of a kind event hits close to home for Executive Chef Chad Gelso as the North African Cuisine has always fascinated him. From incredible spices and ingredients, to amazing techniques used with major influences from both France and Italy, this will surely be the perfect storm for an unforgettable dining experience!

Seatings will be at 6:00pm + 7:00pm and reservations are required.

Please contact us at 570-901-4040 or ecrofchick@bank-vine.com for availability and confirmations.