Holiday Class With Pastry Chef Kristen

You're invited to spend an intimate evening with Pastry Chef Kristen Fereck as she walks guests through, step by step, on how to create the perfect pastry to accompany your […]

Class With Executive Chef Chad Gelso

Bank+Vine 268 S. Main St., Wilkes-Barre, PA

You're invited to spend an intimate evening with Executive Chef Chad Gelso as he walks guests through, step by step, on how to create the perfect side dishes to accompany […]

Thanksgiving Dinner

Bank+Vine 268 S. Main St., Wilkes-Barre, PA

Join us this Thanksgiving from 11:00am-6:00pm for a holiday meal you won't soon forget! Offering both in-house dining with a pre-fixed $45.00 per person menu, along with a limited a […]

August Seafood Boil + Brews

Bank+Vine 268 S. Main St., Wilkes-Barre, PA

Our July Seafood Boils have been such a hit, we are bringing it back for the month of August and it's going to be bigger yet! Every Wednesday in August, […]

August Seafood Boils + Brews

Bank+Vine 268 S. Main St., Wilkes-Barre, PA

Our July Seafood Boils have been such a hit, we are bringing it back for the month of August and it's going to be bigger yet! Every Wednesday in August, […]

August Seafood Boils + Brews

Bank+Vine 268 S. Main St., Wilkes-Barre, PA

Our July Seafood Boils have been such a hit, we are bringing it back for the month of August and it's going to be bigger yet! Every Wednesday in August, […]

Five Course Dinner- A Taste of the Middle East

Bank+Vine 268 S. Main St., Wilkes-Barre, PA

As our one-year anniversary of being open has come and past, Executive Chef Chad Gelso wanted to take our themed dinners back to where it all began last August, with […]

August Seafood Boils + Brews

Bank+Vine 268 S. Main St., Wilkes-Barre, PA

JOIN US FOR OUR LAST SEAFOOD BOIL OF THE SEASON! Every Wednesday in August, join us for our New England Style Boil with Maine Lobster, Crab, Gulf Shrimp, Little Neck […]

Cigar Dinner

Bank+Vine 268 S. Main St., Wilkes-Barre, PA

One of a kind experience, dining outdoors with Executive Chef Chad Gelso and partnering with Back Mountain Tobacco. Cigar rep onsite and suggested beverage pairings from our Beverage Manager, Ryan […]

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