Our July Seafood Boils have been such a hit, we are bringing it back for the month of August and it's going to be bigger yet! Every Wednesday in August, […]
Our July Seafood Boils have been such a hit, we are bringing it back for the month of August and it's going to be bigger yet! Every Wednesday in August, […]
Our July Seafood Boils have been such a hit, we are bringing it back for the month of August and it's going to be bigger yet! Every Wednesday in August, […]
As our one-year anniversary of being open has come and past, Executive Chef Chad Gelso wanted to take our themed dinners back to where it all began last August, with […]
JOIN US FOR OUR LAST SEAFOOD BOIL OF THE SEASON! Every Wednesday in August, join us for our New England Style Boil with Maine Lobster, Crab, Gulf Shrimp, Little Neck […]
Join us for the FIRST EVER North Africa beverage paired dinner in Wilkes-Barre on Wednesday, September 15th! This one of a kind event hits close to home for Executive Chef […]
One of a kind experience, dining outdoors with Executive Chef Chad Gelso and partnering with Back Mountain Tobacco. Cigar rep onsite and suggested beverage pairings from our Beverage Manager, Ryan […]
OUR GUESTS ASKED FOR IT... so we're bringing it back for ONE more night! Join us for our New England Style Boil with Maine Lobster, Crab, Gulf Shrimp, Little Neck […]
Interested in increasing your wine knowledge? On Thursday, September 23rd, spend the night with our in-house Sommelier, Ryan Dimmick, for an intimate round table discussion as you taste 6 different […]
Join us in October as we feature German beers and menu items all week long! Features to be announced at a later date!
